Provenance lemon lime ale is made with the juice of lemons and limes grown in Texas and is a typical Farmhouse ale brewed by Jester King with lots of zest.
This ale is brewed with raw well water from Hill Country and combined with malted barley and wheat which are fermented in stainless steel tanks and mixed with a unique blend of brewers yeast culture, naturally occurring native yeast and bacteria.
After the initial primary fermentation, the juice and zest of 400 pounds (181.4 kg) of seedless Persian limes and Meyer lemons grown in a farm in McAllen, Texas mixed together and are refermented in a carefully chosen barrel.
Jester King beers are fermented with wild yeast which makes each release slightly different in the bottle.
The beers can be kept for a couple of years to further age in the bottle.